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Whole Spices

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  1. Brown Mustard Seeds

    All other languages name :Chinese : JièmòRussian : Gorchitsa Portuguese : Mostarda Italian : Senape Dutch : Mosterd Arabic : Khardal Swedish : Senap German : Senf French : Moutarde Spanish : Mostaza
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  2. Fenugreek Seeds

    All other languages name :Russian : Pazhitnik Portuguese : Alforva Italian : Fieno Greco Dutch : Fenegriek Arabic : Hulba Swedish : Bockshornklee German : Bockshorklee French : Fenugrec Spanish : Alholva
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  3. Cumin Seeds

    All other languages name :Chinese : Machin Russian : Kmin Portuguese : Cominho Italian : Comino Dutch : Komijn Arabic : Kammun Swedish : Spiskummin German : Romischer Kummel French : Cumin Spanish : Comino
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  4. Turmeric

    All other languages name :Chinese : Yu.Chin Russian : Zholty Imbir Portuguese : Acafrao-da-India Italian : Curcuma Dutch : Geelwortel Arabic : Kurkum Swedish : Gurkmeja German : Kurkuma Gelbwurzel French : Curcuma Spanish : Curcuma
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  5. Coriander seeds

    All other languages name :Chinese : Hu-sui Russian : Koendoro Portuguese : Coentro Italian : Seme di coriandolo Dutch : Koriander Arabic : Kuzhbare Swedish : Koriander German : Koriander French : Corriandre Spanish : Cilantro
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  6. Dry Red Chilli

    All other languages name :Chinese : Hesiung Yali chiao Russian : Struchkovy pyeret Portuguese : Pimento Italian : Peperone Dutch : Spaanse Peper Arabic : Filfil Ahmar Swedish : Spaanse Peper German : Paprika French : Puvre de Guinee Spanish : Pimenton
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  7. Fennel Seeds

    All other languages name :Chinese : Huíxiāng zhǒngzǐRussian : Семена фенхеляPortuguese : Cominho Italian : Semi di finocchio Dutch : Venkelzaad Arabic : Budhur alshshamr Swedish : Fänkål fröGerman : Romischer Kummel French : Graine de fenouil Spanish : Semillas de hinojo
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  8. Split Coriander Seed

    All other languages name :Chinese : Hu-sui Russian : Koendoro Portuguese : Coentro Italian : Seme di coriandolo Dutch : Koriander Arabic : Kuzhbare Swedish : Koriander German : Koriander French : Corriandre Spanish : Cilantro
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  9. White Sesame Seeds

    All other languages name :Chinese : Machin Russian : Kmin Portuguese : Cominho Italian : Comino Dutch : Komijn Arabic : Kammun Swedish : Spiskummin German : Romischer Kummel French : Cumin Spanish : Comino
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  10. Black Mustard Seeds

    Botanical name: Brassica All other languages name :Chinese : JièmòRussian : Gorchitsa Portuguese : Mostarda Italian : Senape Dutch : Mosterd Arabic : Khardal Swedish : Senap German : Senf French : Moutarde Spanish : Mostaza
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  11. Red Chilli

    All other languages name :Chinese : Hesiung Yali chiao Russian : Struchkovy pyeret Portuguese : Pimento Italian : Peperone Dutch : Spaanse Peper Arabic : Filfil Ahmar Swedish : Spaanse Peper German : Paprika French : Puvre de Guinee Spanish : Pimenton Product Detail We manufactures and exports Chili as per US FDA and ASTA quality standards.Chili is known as “Mirch” in India. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of Chili in world. The major Chili producing states of India are Andhra Pradesh, Karnataka, Orissa, West Bengal, Maharastra, Madhya Pradesh and Gujarat.We provides S-17 Teja Chili With Stem and without stem and also provides S-4 Sannam Chili With Stem and Without Stem.Uses Dried chilies are often ground into powders, although many Mexican dishes including variations on chiles rellenos use the entire chili. Dried whole chilies may be reconstituted before grinding to a paste. The chipotle is the smoked, dried, ripe jalapeño.Chili is used to enhance pungent taste of food. Chili is one of the main ingredient of cooking Spices.Chili is used in curried dishes. Chili is also used to prepare curry powder and seasonings.
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Contact Us

E 203, Shyam Hills Appartment, Opp. Digvijay Hanuman Mandir, New Ranip, Ahmedabad Gujarat India +918037303868
Phone :+918037303868